Thursday, April 17, 2008

Fabulous Four-Bean Hotdish

8 oz. bacon, cut up
1/2 cup chopped onion
1 - 16 oz. can pork and beans
1 - 16 z. can green beans, drained
1 - 15 1/2 oz. can butter beans, drained
1 - 15 1/2 oz. can kidney beans
1/2 cup ketchup
1/4 - 1/2 cup brown sugar
1 tsp. prepared mustard
1/2 tsp. salt

Directions:

Brown bacon and onion together; add to crock-pot. Stir in remaining ingredients. Cover and cook on low for 6 hours.

Notes: This is one of my favorites. I'm not much for any kind of beans but together this is really really good.

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